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Tournant wants to make sure that our staff and guests remain safe and healthy during this time of hardship. together we can continue to flatten the curve if we continue to abide by these guidelines:

  • Tournant keeps personal hand sanitizers on hand

  • Tournant will always wear protective masks and gloves to help with spreading germs

  • Disposable plate and silverware are used to prevent cross contamination 

  • will have individual disposable menus

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